Name: Japanese pork ears (frozen) 455g
SKU: 63e35ffd79b3840017e60805
Price: 32.0 HKD
Availability: InStock

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Japanese pork ears (frozen) 455g

豬耳朵是指豬的耳朵，世界各地許多菜系中都有豬耳朵這道菜。
在中國菜中，豬耳朵通常是開胃菜或配菜，
有時還是冷菜。食用時會拌上辣椒醬。

HK$32.00

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Description

涼拌豬耳

豬耳: 1片
蒜蓉: 1湯匙
蔥: 1條
花椒: 10粒
生抽: 1湯匙
麻油: 1湯匙
花椒油: 2茶匙
醋: 1湯匙
鹽: 1茶匙
糖: 1茶匙
雞精: 1茶匙
辣椒油: 1湯匙
胡椒粉: 1茶匙
水: 1湯匙

1. 水滾後，加入豬耳、米酒、薑、蔥和花椒，煮約10分鐘
2. 豬耳切絲
3. 拌勻所有辣汁調味料，倒入豬耳拌勻

**圖片只供參考**

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