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U.S.A prime Angus beef cheeks

U.S.A prime Angus beef cheeks

牛面肉故名思義即是牛面珠登,每隻牛只有左右一對,
故市面不容易買到。

牛面肉特點 :
由於牛的面部肌肉運動量大,故脂肪含量非常低,
不會像其他部分般肥膩,雖然肌肉比相對較高,
但肉質卻非常腍,口感非普通牛肉可比牛味重但不會有牛騷味,
其中一面以及中層都有筋膜,含豐富骨膠原,
經過炆煮後有黏黏的口感,非常過癮!

包裝規格:600g / 1斤裝 (±5%)
產地:美國

煮法 :
紅酒抆 ,需時約 2 小時
慢煮,建議 80 度,需時約 8 小時


HK$70.00
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Description

Shipping & Payment

Delivery Options

  • 冷凍物流, 約2-3日, 每日下午1時截單, 最快於截單日或第二日出貨, 並於出貨日的隔天16:00-20:00派送。
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